Autumn Sensations Menu

Available for Lunch or Dinner 7 days a week from 1/10/22 to 22/10/22 when we close for the season.

STARTERS

Smoked Haddock Fishcake | Gherkin Ketchup | Radish | Watercress

Crispy Duck Confit | Mixed Bitter Green Salad | Asian Dressing

Pea & Mint Crostini | Tomato Salsa | Crumbled Feta Cheese | Rocket (V) (VG)

 Roast Tomato & Red Pepper Soup (V)

MAINS

Braised Shoulder of Lamb | Chickpeas | Onion | Garlic | Oregano

Chicken Supreme | Roast Garlic | Tarragon Brioche Pudding

Grilled Fillet of Hake |Crushed New Potatoes | Asparagus | Creamy Mussel Sauce

Grilled Vegetables | Lasagna Ribbons | Mozzarella | Tomato Sauce | Parmesan | Basil Pesto (V)

DESSERTS (V)

Apple & Plum Strudel | Vanilla Ice Cream

Rhubarb Frangipane Slice | Poached Rhubarb | Clotted Cream

Selection of Jersey Ice Creams | Meringue | Berry Compote

Selection of British and French Cheeses| Grapes | Biscuits | Celery

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Tea, Coffee and Petits Fours

2 Course £25
3 Course £28.50

Available for Lunch or Dinner 7 days a week from 1/10/22 to 22/10/22 when we close for the season.

Subject to change.

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We cater to any and all dietary requirements. Please inform your server of any allergies you may have.
V – Vegetarian
VG – Vegan