Autumn Sensations Menu
Available for Lunch or Dinner 7 days a week from 1/10/22 to 22/10/22 when we close for the season.
STARTERS
Smoked Haddock Fishcake | Gherkin Ketchup | Radish | Watercress
Crispy Duck Confit | Mixed Bitter Green Salad | Asian Dressing
Pea & Mint Crostini | Tomato Salsa | Crumbled Feta Cheese | Rocket (V) (VG)
Roast Tomato & Red Pepper Soup (V)
MAINS
Braised Shoulder of Lamb | Chickpeas | Onion | Garlic | Oregano
Chicken Supreme | Roast Garlic | Tarragon Brioche Pudding
Grilled Fillet of Hake |Crushed New Potatoes | Asparagus | Creamy Mussel Sauce
Grilled Vegetables | Lasagna Ribbons | Mozzarella | Tomato Sauce | Parmesan | Basil Pesto (V)
DESSERTS (V)
Apple & Plum Strudel | Vanilla Ice Cream
Rhubarb Frangipane Slice | Poached Rhubarb | Clotted Cream
Selection of Jersey Ice Creams | Meringue | Berry Compote
Selection of British and French Cheeses| Grapes | Biscuits | Celery
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Tea, Coffee and Petits Fours
2 Course £25
3 Course £28.50
Available for Lunch or Dinner 7 days a week from 1/10/22 to 22/10/22 when we close for the season.
Subject to change.
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We cater to any and all dietary requirements. Please inform your server of any allergies you may have.
V – Vegetarian
VG – Vegan